The naturally brewed Soy Sauce. Kikkoman Shoyu is brewed from select-quality soybeans, wheat and salt under utmost care an is a product of over three hundred years' experience. It is a natural and basic for seasoning as salt, pepper and sugar. Although essential for preparing Japanese dishes, keep Kikkoman hand to use directly on foods as well as a recipe ingredient, a marinade and a baste. Product of USA.