Progresso Reduced Sodium Soup, Southwest Style Black Bean & Vegetable

25% less sodium (Sodium content has been reduced from 620 mg to 450 mg per serving) than the leading black bean & vegetable soup. Per 1 Cup Serving: 120 calories; 0.5 g sat fat (3% DV); 450 mg sodium (19% DV); 4 g sugars. No colors from artificial sources. No artificial flavors. Gluten free. Partially produced with genetic engineering. Learn more at Visit our website at Questions, comments? Save can and call 1-800-200-9377 weekdays 7:30 am to 5:30 pm CT. Box Tops for Education. For over 100 years, our kitchens have crafted honest, soul-satisfying recipes with real ingredients you're proud to serve. Visit for even more coziness. No MSG added (Except that which occurs naturally in hydrolyzed vegetable proteins and tomato extract). Low fat. 120 calories per serving. See nutrition information for sodium content. Exchanges: 1 starch, 1 vegetable. Based on Academy of Nutrition and Dietetics and American Diabetes Association criteria. Made in the USA.