60% dark chocolate enrobes caramelized tropical blossom honey with a soft kiss of guajillo chili powder & toasted pepitas. Handcrafted chocolatier. Crafted with smooth caramel made from organic honey. A soft kiss of mild guajillo chili and salt add complexity and a pleasant tingle after the deep chocolate melts. A light crunch of toasted pepitas finish the decadent tasting experience. Bissinger's, granted the title of Confiseur Imperial in 17th Century France, sources high-quality ingredients with social and environmental sustainability. Learn more about our full array of chocolates and confections at www.Bissingers.com. Rainforest Alliance Certified cocoa. Non-GMO ingredients. Gluten free. www.bissingers.com.