Red Lobster Gluten Free Cheddar Bay Biscuit Mix is cheesy, cheddary, and straight from Red Lobster's kitchens to yours! These are the same buttery, flaky, delicious flavors you've come to expect, but now with the health benefits for those with gluten-free dietary needs. This Red Lobster Gluten Free Cheddar Bay Biscuit Recipe is easy to make: Simply preheat your oven to 425°F, add water, cheese, and the biscuit mix, scoop your portions and place apart on your baking sheet, and bake until golden brown! (And then spoon or brush your butter and/or sauce before serving, of course!) Feel free to serve them fresh with your meal, as a savory snack for family and friends, you name it! This order includes a single, 11.36-ounce box. They say home is where the heart is. (Or, in this case, where the kitchen is!) So, straight from our kitchen to yours, each of our Red Lobster recipes is made with the ingredients you love, for dishes you and your family deserve!