First pressing. Extra virgin. 25% Less sodium than our regular fish sauce. Fish sauce provides the essential savory flavor in traditional Thai cuisine. Our Less Sodium Premium Fish Sauce is made only from the careful first pressing of salted anchovies. Its complex rich flavor blends smoothly with the sweet, tangy and spicy flavors of Thai dishes. Add some to your favorite salad dressings or marinades, use in place of soy sauce or salt, and use this all-purpose sauce to add an authentic touch when preparing Thailand's classic dishes. Thai Kitchen - bring that Thai experience home, anytime. Gluten-free. Salt crystals may naturally form in bottle. Product of Thailand.